A different way of cooking yam with minced pork.
I first boiled the sliced thinly yam with water till almost soft. Healthier instead of deep frying them.
Set aside.
Stir fry some minced pork and oyster sauce to taste. Throw in yam and add some water and cooked till yam to the texture you want.
Garnish with some parsley and spring onion.
No comments:
Post a Comment