Banana Wrapped in Spring Roll Skin

This is so yummy and delicious. I saw this recipe in the internet from many bloggers.

Cut the banana into half and add some brown sugar and wrapped them in spring roll wrappers/popiah skin.

The top two are with brown sugar while the other two are without.

The results - it tasted so good whether there is brown sugar or not. YUMMY! The skin is so cripsy and when you bite into it, you tasted the goodness of the banana.