Fried Fish Slices with tomato sauce

I saw on TV program the chef who taught a food stall seller how to fry the fish for her fish soup noodle.

So i fried some fish slices.

Just marinate the fish slices with some light soya sauces and sesame oil to get rid of the fish smell.

Sifted some corn flour and then dip the fish slices in beaten egg and coated with cornflour and deep fry till almost golden brown.

I make some sweet and sour sauce for the fish too. Did not add onion or green pepper in the sauce cause my fussy family do not like, so i added some fried potatoes in it.