3 cups chicken

3 cups chicken means 3 main ingredients with the chicken.
Chicken parts
1 cup chinese wine (I used only 1/4 cup cause I used only 1 chicken Breast)
1 cup soya sauce ( - ditto as above - ) - can reduce somemore if you dont like the saltish taste
1 cup sesame oil (- ditto as above -)
2 tbs sugar or more depending on how less saltish you want the chicken to be
Ginger slices
Garlic (minced)
Marinate the chicken with the above main ingredients of wine, soya sauce, sesame oil and sugar for at least half an hour or more
Stir fry garlic and ginger, add in chicken to brown them. Pour in remining sauce and simmer on lower flame till the sauce dried up.

Dongzhi Festival

Happy Dongzhi Festival
Bought the ready made tangyuan, hopefully next year I make my own.

Fish fillets with bread crumbs

Marinated fish fillets with salt or soya sauce and sesame oil(optional).
Dip fish in one beaten egg and dust with corn flour then dipped into egg again and coat with breadcrumbs.
Deep fry till golden brown.

Dinner

My Dinner, Curry Chicken from Toast Box and the bread from a bakery shop all from NEX mall.

No cooking on a Saturday night - me home alone, decided not to go Orchard Road to take photos of Christmas lights due to breakdown of MRT and the rain too.

Hubby out , sons out with their friends, me alone at home to catch the last episode of Rosy Business on Channel U hahaha.

Simple Lunch

Just a simple lunch for myself hahaha

Marinated the drumstick in the morning and pop in the oven before lunch time and when the drum stick done, I stir fry some luffa with eggs - yummy.