Ingredients
Carrot (sliced)
Cucumber (sliced)
Pineapple (sliced or cubes)
For Boiling
White vinegar 3/4 cup
Water 1/4 cup
Sugar 3-4 Tbsp
Salt 1 tsp
Method
METHOD
Basic Steps: Boil → Chill
Bring cucumber and carrots to a boil in a saucepan.
Place cucumber and carrots and pineapple in a heat-proof jar or bowl.
Pour boiling liquid over to cover.
Cover the container and refrigerate for at least 3-4 hours to allow flavors to meld.
VARIATIONS
Cucumber can be peeled, seeded and sliced into half moons if you like
Recipe Source:alicecozycorner
Photo Souce: alicecozycorner
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