Ingredients
2oo gm pork ribs- scalded in boiling water for 3 mins
50 gm carrots (cut into cubes)
2 potatoes (cut into cubes)
1 large onion (sliced)
1 corn (cut into half)
2 to 2.5 litres of Water
1 tsp salt
light soya sauce (to taste)
Method
Put all ingredients and salt into pot, filled with water (about 2 to 2.5 litres). When boiled, add light soya sauce to taste. Reduce to medium to low heat and boil for about 1 hour. Corn makes the soup very tasty.
Note: You can add white raddish too.
Photo Source: alicecozycorner
Recipe Source: alicecozycorner
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