Friday, December 29, 2006

Moist Mocha Loaves

This is a very easy to bake cake. Just follow closely to the recipe and yummy. I did not do the frosting but am going to learn how to do frosting soon so I just sprinkle some icing sugar on top of the cake.



Moist Mocha Loaves

1 tbsp cocoa powder+2 tbsp strong coffee granules diluted in 2 tbsp hot water.
225g butter softened
210g castor sugar
225g self raising flour
4 eggs
1 tsp baking powder

Method

Mix all ingredients with an electric mixer on high for 2-3 minutes till a smooth/creamy batter is formed. Divide into 3 9 inch loaf tins/cases. Bake in preheated 160 degree oven for 30-40 minutes or until skewer comes out clean. Leave to cool on wire rack.

Decorations

Can frost it or just like me (lazy) just sprinkle some icing sugar on top.

Note:

I baked half the ingredients cause I have a small oven and I substituted strong coffee granules with coffee flavoured emulco.

Recipe source: adapted from the girl who loves to cook
Photo source: alicecozycorner

No comments:

Post a Comment