Tuesday, June 20, 2006

Peanut Soup


The method of boiling soup is almost identical but different ingredients give different taste and texture. That's all.

Peanut Soup (serves 4)

200gn pork ribs, scalded in boiling water for 3 mins
75 gm white raw peanuts
25 gm black raw beans
1 tsp salt
light soya sauce (to taste)
2 litres of water

Method

Throw all ingredients into pot and boil
When boiled add light soya sauce (to taste) and boil in medium heat for another 30 minutes.

Note: Meat from pork ribs can dip in dark soya sauce and be eaten- very yummy.

Photo Source: alicecozycorner
Recipe Source: alicecozycorner

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