Chicken in hoisin sauce

The hoisin sauce made the chicken tasted very sweet. Goes very well with rice. Very nice.
Ingredients:
Two chicken drumsticks, (removed skin and sliced)
1 small onion, sliced into thin strips
1 tbsp hoisin sauce
oil for frying

Marinade:
2 tsp light soy sauce
1 tsp sugar
1 tsp cornstarch
1/2 tsp sesame oil

Method:
1. Sliced the chicken drumstick. Mix well with the marinade and leave aside for at least 15 minutes.
2. Heat a wok till very hot. Add the oil, then saute the onion over high heat. Season with a pinch of salt.
3. Add the chicken slices to the wok. Stir Fry evenly
4.When the meat starts to change color, add the hoisin sauce and stir fry evenly till well mixed and cooked.

Recipe source: alicecozycorner
Photo source: alicecozycorner