Fruit Cake

I saw this recipe for fruit cake in Devagi. The recipe don't seems right. It said to bake for 1 and half hour but after baking for 40 minutes, the top part of the cake was burnt. But inside is fine and tasty but when you cut it , some of it would be broken into pieces. I think we should not just used self raising flour, should combine some plain flour to make it more firm. Dont like this recipe at all although the cake is edible and tasted good.

Recipe: http://www.devagi.com/recipes.php?PHPSESSID=1d155dcb69ab6600eff1e5df5e5a79e0

Photo Source: alicecozycorner