Tuesday, October 3, 2006

Stir fry cauliflower with carrots and prawns

I just had a craving for cauliflower. So here is my simple dish of cauliflower. Ingredients
200 gm cauliflowers (cut into florrets)
1 clove garlic (chopped)
some prawns (shelled & devein)
carrots (sliced thinly)

Seasoning
some water
1 tbsp oyster sauce (or to taste)
few drops of sesame oil
Thickening1/2 tsp cornflour & 1 tsp water

Method
1. Clean cauliflowers, cut into small florrets. Parboil cauliflower with hot water and a pinch of salt till cooked. Dish aside and drain.
2. Heat up wok with 1 tbsp oil, saute chopped garlic till fragrant.
3. Add prawns and carrots. Add seasoning and bring to boil.
4. Add in cauliflowers and stir fry briefly.
4. Pour in thickening and serve hot.

Photo source: alicecozycorner
Recipe source: alicecozycorner

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